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Cakes : millefeuille
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Includes : handwritten card and gift box
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Delivery : with white gloves, in the office or wherever you want
DESCRIPTION
Three layers of fragrant, crumbly caramelized puff pastry with a custard rich in two varieties of vanilla (Madagascar and Tahitian), vanilla Chantilly cream, and juicy raspberries. A triumph of aromas and flavors sure to captivate even the most refined palates.
Ingredients
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Puff pastry with CREAM: WHEAT flour type 00, BUTTER (82% fat), water, CREAM (35% fat), salt.
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Custard: whole MILK, pasteurized EGG yolks, granulated sugar, glucose syrup (starch sugar, water), CREAM (35% fat), rice starch, pectin x58, salt, Madagascar vanilla, Tahitian vanilla.
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Brillo Sugar: mix of sugars (dextrose, glucose, sugar, cocoa butter).
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Dark chocolate: cocoa beans, sugar, cocoa butter, emulsifiers: SOY lecithin, natural vanilla extract.
Allergens
Gluten
Egg
Lactose
Soy
Nuts
Give with Deluxy
- Corporate gifts
- Corporate events
- Hospitality in hotels and meeting rooms
- Welcome kits and corporate gift boxes
- Special thanks or collaborations